See all La Verandah reviews, “As for drinks, the Cucumber Mule was perfectly balanced and very refreshing.” Oceanside setting, warm hospitality, and oversized portions. We roast our own turkey and beef, and make just about everything from scratch. Loved the vegan dog and the owner is very helpful and super sweet! See all Exit Zero Filling Station reviews, “One of my top 3 favorite restaurants in Cape May. See all Lucky Bones Backwater Grille reviews, “Great service and love the feeling of the restaurants in Cape May. Pictures include: (appetizers) tuna tartare, oysters, and burrata, and (entrees) crab cakes and, The hubby got the vegan crab cake, I got the scallops and seafood risotto and our son chose the, Between the two of us, we got clams casino for an app, andouille sausage topped grouper, and, Spot on with the drinks and the food was excellent-, This was the best restaurant I dined at while in. See all Fins Bar & Grille reviews, “This place was the highlight of my stay on Cape May. After all, this is your vacation. Copyright © 2004–2020 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. A unique twist on all the great standards you’d expect from a cafe, plus some delicious, exclusive recipes found only here …and a marina view which can’t be beat. This is a must try restaurant with beautifully crafted food and excellent drinks. See all Tisha's Cape May reviews, “very nice new restaurant in Cape May. Built in 1840, this former Cape May plantation residence is now home to the acclaimed Washington Inn and Wine Bar. See all Out There Coffee reviews, “Absolutely wonderful hotdogs even for vegetarians! Very historic and damn good eggs Benedict!! Mario’s Pizza and Italian Eatery is a family-run business and more than just a pizza place. Fins Bar and Grille on the Washington Street Mall serves lunch, dinner and cocktails daily. Great location right on. Although these restaurants might not have a formal dress code, we’d advise against beach wear. See all Boiler Room reviews, “We stay at the Virginia Hotel every year for our anniversary and have dinner in the Ebbit Room every July 14th.” See all McGlade's On the Pier reviews, “Great restaurant, one of the best in Cape May. and New England specialties this side of Cape Cod. Exotic New Orleans accented cuisine and seafood in Chef Sing’s signature sauces in a vine-covered 1840 carriage house. We gave them another chance, and they got it right so good we have gone back a second time. Fine Italian, New-American and Seafood in a tradition of love and passion for food and people. See all Bella Vida Garden Cafe reviews, “What a super cute place to eat in Cape May. So glad I decided to try it.” I shared a Kobe burger w/ mushrooms and Havarti cheese.” Intimately served inside amidst copper & wooden decor, or outside on our waterfront deck. It's sad what this covid or political, pandemic did to business, but they got through it so far and at this unfortunate time of year got it going right…” more. We started with truffle fries, “This is a great spot right in the downtown section of, “Another great spot we dined at during our trip to, “Went to The Black Duck several weeks ago while visiting, “Fresh Chilean Seabass, Cape May salts oysters and the, “I will definitely be going back next time I am in, “I had the chorizo torta and my boyfriend had the, “Pictures include: (appetizers) tuna tartare, oysters, and burrata, and (entrees) crab cakes and. Traditional regional seafood specialties, sizzling steaks and classic cocktails have kept generations of Cape May locals and visitors returning again and again. I love that the fresh ingredients take the spotlight, and the food isn't deep friend or dressed in heavy sauces to make…” more, “This was a very great spot pre covid and the food and service doesn't disappoint today. Featuring Dot and Lucille’s famous fried chicken, crab cakes, yeast risen rolls, corn pudding, spoon bread and delicious desserts such as blueberry cobbler and lemon meringue pie. !” See all FaithCooks reviews, “Great experience on a three day getaway to Cape May. All of the veggies are from a local farm. See all The Black Duck reviews, “My husband had scallops flambe, which he couldn't stop raving about.”
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