Add the crushed tomatoes, bring to a simmer and cook for about five minutes, or until slightly thickened. Required fields are marked *. Get one of our Vodka sauce with ground beef recipe and prepare delicious and healthy treat for your family or friends. This easy Vodka Sauce recipe makes creamy, luscious pasta sauce that is totally addictive. Thank you for sharing at Merry Monday! Fresh Tomato Vodka Sauce KitchenAid. Wow! Which, if you’ve ever been to Italy or you know an Italian-American family, is truly what makes their food so special and delicious. In fact, the traditional way to enjoy it is penne with vodka sauce, where penne pasta is simply coated with this delicious sauce, and then simply topped with freshly grated parmesan cheese. I hope you’ll leave a comment and give it a FIVE STAR rating or share a review on Pinterest or photo on Instagram! PRO. Also, as it cooks, the alcohol evaporates. of salt and 2 tsp. vodka to the cooked onion mixture in skillet before adding the pasta sauce; cook until liquid is reduced by half, stirring frequently. Your email address will not be published. For those who are concerned, based on the amount of time this dish simmers, 60% of this would cook off. This is my first time participating in Sunday Supper and I’m loving all the fantastic recipes!! Learn how to cook great Vodka sauce with ground beef . I love it because it can be made quickly and, especially if you’ve had a long day at the office, it’s a great excuse to sip some vodka while you’re cooking. Very nice recipe – easy. Trust me. So while Italian-American cuisine does have some differences from authentic Italian dishes, the roots of these recipes are the same. Vodka sauce has so much flavor that you can simply serve it as-is over pasta or zoodles for a fabulous meatless meal. Oh good, glad you enjoyed it and even tweaked it to your preferences. So the indulgence is totally okay with me every once in a while. And peas or broccoli are also a common and tasty addition, especially if you like to add some vegetables and a little pop of color. Tag me @cupcakekalechip and use #cupcakesandkalechips! Authentic Homemade Vodka Sauce. I think this is terrific and super easy. Simple and delicious like all good Italian food Would definitely love to have a jar in my fridge!! This vodka sauce recipe makes about twelve servings and calls for a total of two-thirds of a cup of vodka (for reference, this is about three and a half shots, or one-third of a shot per serving). Serve it over noodles or zoodles as-is, or add chicken, shrimp, prosciutto, peas, or broccoli. I’ve never ever had vodka sauce. In a saucepan, melt the butter over medium heat. If you are looking to add more protein, it’s great with bits of crispy prosciutto, sliced sausage, or sliced grilled chicken if you want some meat, or shrimp for a seafood dish. Where I grew up in New Jersey, there was a large Italian-American population. I’ve made many vodka sauce recipes but this is a good one. The creamy deliciousness is worth it. Crecipe.com deliver fine selection of quality Vodka sauce with ground beef recipes equipped with ratings, reviews and mixing tips. Vodka sauce starts with a simple tomato sauce, then made extra creamy with butter, heavy cream, parmesan cheese. Just make sure you know what to look for when reading labels for foods that contain gluten. Classico Vodka Sauce Recipes 50,599 Recipes. 30 Minutes or Less 45 Minutes or Less No Restrictions. And, of course, a little vodka to enhance all the flavors. You can cut the butter a little, but if you are going to make it, then make it for a special treat and go all out. Thanks for sharing. Gluten Free Disclaimer: I am not a medical professional. But don’t skip my PRO TIPS below! You still get some of that creaminess and zing because it is made with Greek yogurt, but it definitely cuts a few calories. Yes, it is sinfully rich. I’ll have to pass this along to her! Classic Vodka Sauce is similar to a pink sauce or tomato cream sauce, but with something a little extra – vodka. I’ve never made vodka sauce – it sounds sooo decadent, DB, Foodie Stuntman | Crazy Foodie Stunts says. Stir in the cream and cook to heat through. This search takes into account your taste preferences. If you prefer a lighter option, you can try my Lightened-Up Penne with Tomato Cream Sauce. Personally, I think a little of this sauce on my noodles goes a long way. Skip. Great sauce! 50,599 suggested recipes. Yet it is still made from the heart. (And need to make it!). Here, tomatoes, cream and cheese are blended with a hint of vodka for a rich and truly unique flavor. Classico requires you to accept cookies to facilitate your experience, to provide you with features adopted to your needs and to offer you relevant content. The recipe came straight from my neighbor’s Italian mother, so you know it has to be the best! of parsley, 1/2 tsp. Add the vodka and red pepper flakes (if using), bring to a simmer and cook for a couple of minutes to cook out the alcohol. DB, Foodie Stuntman | Crazy Foodie Stunts. Looks delicious! I love a tasty sauce with cream. Love vodka sauce. When serving adults, flavor the sauce with vodka if desired. Disclosure: This post may contain affiliate links. Thanks so much. Now, I’m dying to make this recipe. Last updated Nov 13, 2020. Does not include pasta. Looking for more classic Italian recipes? Vodka is typically distilled from raw foods like potatoes and corn, meaning it is gluten free. Yours looks delicious and such a beautiful color! 50,707 suggested recipes. Vodka sauce is a true classic. So no, you won’t get drunk from vodka sauce. No, I’m sorry I converted to a new recipe program and I have not updated the serving sizes in each recipe to display correctly. Looks oh so tasty! The vodka in vodka sauce helps emulsify the water in the tomato sauce with the fat from the cream and butter. The restaurants are run by families who, if they weren’t from Italy themselves, were only a generation or two removed from Italian immigrants. You really don’t need any additional butter or oil to get it crispy, then just sprinkle it on top at the end. Most of the ingredients are gluten free foods you can eat without concern. If you use another brand without basil, you may want to add a pinch). Thanks for reminding me how much I love it! If I made today and put it in a jar in the refrigerator?. Very rich tasting! By far the BEST vodka sauce recipe, thank you for sharing! Mine is more orange unless I use a lot more heavy cream. How much time do you have? Thanks for linking up with Delicious Dishes Link Party! I cut the recipe in half and sauteed three cloves of minced garlic along with the onion in the butter then added 1/4 tsp. I am going to make this recipe today. Lastly, the vodka goes in! But this, my friends, is as authentically Italian-American as it gets. Vodka is typically 80 proof, or 40% alcohol by volume. If you continue browsing our website, we’ll assume that you accept the use of cookies. Classico Vodka Sauce Recipes 50,707 Recipes. Yep, I’ve put this sauce on my website too. Lightened-Up Penne with Tomato Cream Sauce, Air Fryer Zucchini Fritters with Balsamic Roasted Tomatoes, Spinach Artichoke Cauliflower Breadsticks, Vegan Vegetable Tomato Sauce with Chickpeas, Bucatini with Roasted Garlic Tomato Sauce, 35+ Recipes to Make with Leftover Rotisserie Chicken, Cheesecake Stuffed Strawberries Dipped in Chocolate.
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