They are highly processed, imitation crabmeat made from surimi, finely pounded white fish flesh. See recipes for Onion and Crab Sticks Salad too. You’ll definitely get that much-needed seafood fix! Also known as crab sticks or Kani sticks, this Japanese invention is actually made from a fish called surimi. From salads to appetizers, to casseroles and pasta dishes, here are some of the most delicious imitation crab recipes. 113 homemade recipes for crab stick from the biggest global cooking community! Despite the name, crab sticks contain no crab. 1. 346 homemade recipes for crab stick from the biggest global cooking community! It tastes like crab but is made with fish. Crab Salad See recipes for Crab Stick Udon too.
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