ground beef avocado casserole

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We take your privacy very seriously. I think I’m going to try it with ground chicken next time. Whole family loved it! Home Recipes Ingredients Cheese Cheddar Cheese. Have not tried yet but can you cook in the oven instead of the microwave? There are many other ways you can switch this recipe up to fit your families tastes. I also added back olives like other reviewers. I also heated it in the oven. Cook ground beef and onion until beef is brown, about 8-10 minutes. Casseroles are easy to make and are the best comfort food out there. Some links on this site are affiliate links. 1/4 teaspoon pepper, and 1/8 … This website is not intended to be medical advice. Add the lid and cook until cheese is melted, Top with cilantro, diced avocado, and diced tomato. Serve with crushed tortilla chips, avocado, black olives, and any other toppings of your choice. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in beans, picante sauce and chili powder. I mean, who doesn’t love dumping a bunch of ingredients in one dish and walking away from it? In a lightly greased 2-1/2-qt. Feel free to spice it up with jalapenos, if you prefer a little more heat. Just a personal preference. baking dish, layer half the chips, beef mixture, soup mixture and cheeses. Your email address will not be published. 11 Slow Cooker Macaroni and Cheese Recipes, Do Not Sell My Personal Information – CA Residents, 1 can (15 ounces) black beans, rinsed and drained, 1 can (10-1/2 ounces) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, 1 can (10 ounces) diced tomatoes and green chiles, undrained, 1 package (9-3/4 ounces) nacho-flavored tortilla chips or plain tortilla chips, crushed. Followed the recipe exactly, and two weeks later I'm making it again. 20 mins. Thank you for sharing, Over the years I’ve tweaked this recipe to end up with a wonderful, quick weeknight meal. Good recipe and easily customizable. Picante sauce is in the same area as salsas. Thanks for a great addition to my casserole collection. Made the recipe as is and it was delicious! Your family will think you spent hours in the kitchen. 8 servings. Increase the heat by using medium picante sauce and diced jalapenos instead of green chiles. Place beef, enchilada sauce, onion, rotel, garlic, beans, corn and taco seasoning in the crock pot. Try different types of cheese- Mexican blend, Monterrey, Colby and more are all delicious. I prepared it in a 9x13 glass dish and it all fits perfectly! Your email address will not be published. Of course, if you enjoy heat, you can add some jalapeños to the recipe. Disclosure | Privacy Policy. Easy to make on a tight schedule. Fab recipe. In a large bowl, combine browned ground beef, tomato sauce, and taco seasoning. —Joan Hallford, North Richland Hills, Texas, Cheesy Fiesta Beef Casserole Recipe photo by Taste of Home. Sliced Jalapeños as a topping (my husband’s favorite). * Percent Daily Values are based on a 2000 calorie diet. I will definitely make this again. Slocook805 you need to look at grocery store. Follow her on Facebook, Instagram and Twitter, and Pinterest. This lazy lasagna casserole starts with a bag of frozen cheese raviolis, which is sure to be a hit with little ones.… She was in corporate marketing for 15 years before leaving it to focus on family. Cover with the rest of your meat mixture, and then top with another layer of cheese. Used plain tortilla chips and based on a comment about it being bland, I swapped the chili powder for 2 Tbsp Mexican seasoning blend (1 packet of you're not using home made). The flavor and textures were good and my husband went back for seconds. Pour half of your casserole mix into the dish, smooth down, and sprinkle with half of your cheese. ChefDoogles. Cynthia is a writer, photographer, and recipe developer. I never have to worry about left overs. I partner with our family doctor and the children's pediatrician and encourage you to do the same. Crock Pot Shredded Beef Enchilada Casserole, crock pot liners to make clean up a breeze, Cinnamon Roll French Toast Casserole Recipe, Delicious Jalapeño Poppers Corn Casserole recipe. https://www.eatingonadime.com/crock-pot-mexican-casserole-recipe Definitely something I will make frequently. Did use the nacho-flavored chips which definitely added to overall goodness. Microwave on medium-high, uncovered, until heated through and cheese is melted, about 12 minutes. In a bowl, combine soup, tomatoes and green chiles. If you choose to purchase through these links, you do not pay more but I may receive a small commission. Assembly time on this easy mexican casserole with ground beef is minimal. Since you use taco seasonings, there is not a lot of heat to it. As I said earlier, I used what I had in the pantry and refrigerator to make this dish. Nacho-flavored tortilla chips add fabulous flavor to this casserole without a lot of effort. Pour half of your casserole mix into the dish, smooth down, and sprinkle with half of your cheese. Spray the bottom of a casserole dish with nonstick cooking spray. I wound make again with more spice and the nacho chips. Cover with the rest of … 350 for about 15 minutes. Made with Dorito/salsa tortilla chips and medium picante sauce, I personally thought this was a bit too spicy for me, but my husband thought it was worth making again. Repeat layers. Substitute flour tortillas for corn tortillas. salsa verde, olive oil, chicken broth, dried oregano, onion, chili powder and 9 more. The first time I made this I liked it so much I wanted to lick the dish The first time I made this I liked it so much I wanted to lick the dish! I did improvise a little...I used cream of mushroom soup because it’s what I had and I added red & yellow pepper strips. She is married to an aerospace engineer who likes to man the grill and has 3 daughters - a teenager and two toddlers. Your email address will not be published. She started blogging as a way to nourish the desire to work while balancing the joys and duties that come with having more kids than hands. Taste of Home is America's #1 cooking magazine. This Mexican casserole with ground beef is one of those dinners that came about while searching my pantry and refrigerator for something to feed my family.

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