½ gallon kombucha from a first fermentation this is not store bought kombucha, 1.9 L Jul 16, 2020 - T I M E : prep- 15 mins | fermentation- 10 to 13 days H E A L T H Y : Mega healthy Y U M M I N E S S: Energenic deliciousness S E R V I N G S : depending how much you drink (it’s about 2 litre) I N… Yerba Mate Lemon Ginger This exhilarating dance of flavors will energize you with its lively zest of lemon and ginger, mellow richness of turmeric, and spicy notes of cayenne and black pepper. Are you looking to make lemonberry mint Kombucha? One (1) No.65 bottle will be used to make Kombucha and the other to flavour the Kombucha once it has fermented. Ingredients: Brewed tea (filtered water, sencha green tea*, dried lemon*, guayusa*, peppermint*, spearmint*, lemongrass*, lemon verbena*, lemon balm*, lemon thyme*), cane sugar*, live kombucha culture (yeast, bacteria). Available in: 14oz bottles, 12oz cans & kegs, Ingredients: Brewed tea (filtered water, sencha green tea*, dried lemon*, guayusa*, peppermint*, spearmint*, lemongrass*, lemon verbena*, lemon balm*, lemon thyme*), cane sugar*, live kombucha culture (yeast, bacteria). + 1 Scoby ( kombucha mushroom) + 1 cup of older kombucha + 2 litre filtered water + 6-8 tea bags ( 4 black tea, 2 green tea) + ½ cup of organic cane sugar ( no raw sugar, it will destroy the scoby bacteria) >> flavoured kombucha ( second fermentation) + juice of ½ lemon + some fresh chopped ginger + some fresh mint leaves www.stepin2mygreenworld.com/healthyliving/mint-and-lemon-kombucha *Organic, Keep Updated by Signing up to our newsletter. A light and refreshing kombucha featuring spearmint, peppermint, lemons and green tea. A classic combination, deliciously applied. Bottle: Add kombucha and pureed mint lime mixture to fermentation bottles… Handful of fresh mint Zest of 2 limes and 2 lemons Method Sterilise your No.65 bottles by placing them in your Fowlers Preserving Kit at 92 degrees C for 10 minutes remove with Bottle Tongs and allow to air dry on a clean baking rack. *Organic. ▢ Brewed tea (filtered water, sencha green tea*, dried lemon*, guayusa*, peppermint*, spearmint*, lemongrass*, lemon verbena*, lemon balm*, lemon thyme*), cane sugar*, live kombucha culture (yeast, bacteria). Then visit Fermentaholics today to learn more now. The ultimate thirst quencher, this sparkling blend of freshly squeezed lime with notes of fresh mint stirs up nostalgia of your favorite soda without the excessive sugar.
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