Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. Pulse the bread in a food processor until finely ground to about 1 cup of breadcrumbs. Spread Sesame Mayonnaise evenly over toasted buns. Heat the remaining oil in a large skillet over medium heat. Combine the salmon in a food processor along with half of the breadcrumbs, the onion and celery mixture, the green onions, mustard, salt, pepper and egg. Open and drain one can of Salmon. Servings Per Recipe: 4 Amount Per Serving Calories: 220.5. Paula Deen's Low fat Salmon Patties. In a small bowl, combine mayo, 2 cloves garlic, 1 teaspoon soy sauce and sesame oil. In a medium bowl, combine peppers, panko, 2 cloves garlic and salmon. Set aside. Over medium heat, heat oil in a medium skillet. Be the first to rate this recipe! Pulse until well combined, 15 to 20 times. Form 4 patties and cook in a Pam-sprayed pan on med-high heat. You can add extra crumbs on top for added crunch. Share on Facebook Share on Pinterest Share by Email More sharing options. This is a fast and simple Salmon Patty made low fat by using pam spray and egg substitute. Combine canned salmon, beaten egg, green onions and 1/4 cup bread crumbs. Cover with tops of buns. Print. Cover and chill. Heat over medium-high heat until hot. Heat 2 tablespoons of the oil in a medium skillet over medium heat. Form the salmon mixture into 8 small patties (about 2 tablespoons each) and dust with the remaining breadcrumbs. Form mixture into 8 patties. About 5 minutes on each side. In a small bowl, combine egg, 1 tablespoon soy sauce, lemon juice and salt; add to pepper mixture, tossing gently to combine. Heat the remaining oil in a large skillet over medium heat. Share on Twitter. Nutritional Info. In a medium bowl, combine salmon, egg, green onion, and ¼ cup of the breadcrumbs. Paula Deen's Low fat Salmon Patties calories. Form into patties and dust with additional … Makes 4 servings. (They are very soft and easy to mash). Add all other ingredients and mash up together by hand until all the bones are gone. Set temperature to 400 degrees, and air fry for 5 minutes. I use Panko bread crumbs because they are so crunchy. Lightly coat a grill pan or skillet with cooking spray. Sign up to receive weekly recipes from the Queen of Southern Cooking, Brooke's Meatloaf with Sun-Dried Tomatoes and Fresh Mozzarella. Pulse until well combined, 15 to 20 times. In a medium bowl, combine peppers, panko, 2 cloves garlic and Create a Recipe Makeover. And the bones have extra calcium and nutrition. You can buy it without skin and bones, but it's all so easy to mash up, why bother? Grill or cook patties, 5 minutes per side, or until desired degree of doneness. Cook until browned, 4 minutes per side. Sign up to receive weekly recipes from the Queen of Southern Cooking, 2 lb skinned and finely chopped salmon fillets. Top each with a lettuce leaf, tomato slice and salmon patty. Form mixture into patties and dust with additional breadcrumbs. Spray 2 patties with oil on both sides and place in air fryer basket. Add the celery and onions and cook until softened, 3 to 4 minutes.
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