This crumble delivers – this Blackberry, Pear and Apple crumble makes for an ultra decadent dessert for any occasion! Easy Apple, Pear, and Blackberry Crumble Easy Apple, Pear, and Blackberry Crumble. Print Recipe Ingredients. 0 /9 Ingredients. Preheat the oven to 200˚C, gas mark 6. Rating: 4.57 stars 7 Ratings. Adjust Servings For the filling 25 g butter 350 g apples … Scatter the crumble mixture over the top and cook for 45 to 50 minutes until browned on top and purple juice start to peep through. 2 bramley apples, peeled, cored and cut into 3cm chunks 2 conference pears, peeled, cored and cut into 2cm chunks 1. Toss the apples and pears with the sugar, lemon juice and a pinch of salt. Serve hot.
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