https://www.southernliving.com/food/entertaining/oyster-recipes-0 ☐ Cocktail sauce for dipping (optional)Step 1: Combine flour, corn starch and Old Bay or J.O. ☐ 1 tbsp Old Bay Seasoning or J.O. Drain the oysters and dry them thoroughly. salt, 1/2 tsp. ☐ 2 tbsp corn starch Step 2 Fry oysters in deep hot oil (375°) until oysters float to the top and are golden brown; drain well on paper towels. © Copyright 2020 Meredith Corporation. You used to have to wait for months with an “R” in them to enjoy this Chesapeake staple, but with more and more Maryland oyster farmers working the bay, this is a dish best served year round!Total time: 20 minutes Combine eggs, milk, salt, and pepper in a small mixing bowl. Fry oysters in oil until golden Heat about 2 inches of vegetable oil in a deep, heavy saucepan or deep fryer to 370 F. Line a plate or pan with a double thickness of paper towels and set it aside. Fry in 1/2 inch hot oil for 3 minutes on each side or until golden brown. Cook five at a time until golden brown, about 2 minutes. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Ratings and Reviews Powered by TripAdvisor. ☐ 1 cup unbleached white flour Dredge oysters in breadcrumb mixture; dip in egg mixture, and roll in breadcrumb mixture. this link is to an external site that may or may not meet accessibility guidelines. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. 2 (12-ounce) containers Select oysters, drained. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Heat oil to 350° in heavy-bottom pan or skillet about a half-inch deep. Serves: 4Ingredients: Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Crab Seasoning thoroughly and dredge oysters in the mix doing your best to completely cover each oyster.Step 2: Heat oil to 350° in heavy-bottom pan or skillet about a half-inch deep. Combine breadcrumbs and flour in a medium mixing bowl. Drain well on paper towels… Drain well on paper towels. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. MyRecipes may receive compensation for some links to products and services on this website. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Step 2 Combine eggs, milk, salt, and pepper in a small mixing bowl. Drain … Crab Seasoning Fry oysters until golden brown … Place a large stockpot or Dutch oven over medium-high heat and add the oil. Carefully slide oysters into hot oil. All rights reserved. Copyright 2020 Visit Maryland, Maryland Office of Tourism Development. Everybody understands the stuggle of getting dinner on the table after a long day. Add oil to 2-3 inch depth in a cast-iron dutch oven; heat to 375 degrees. In a separate large bowl, whisk the flour, bread crumbs, 1/2 tsp. Directions Step 1 Serve hot with cocktail sauce for dipping. Fry oysters until golden brown on each side, turning once. In another bowl, whisk the eggs with the water. ☐ 1 pint shucked Maryland oysters Serve immediately with cocktail sauce, if desired. pepper, and cayenne … Combine cornmeal, flour, and salt. Dredge oysters in cornmeal mixture. ☐ Vegetable oil for frying Fry in 1/2 inch hot oil for 3 minutes on each side or until golden brown. Offers may be subject to change without notice. In a medium bowl, combine the flour, salt, and paprika. MyRecipes.com is part of the Allrecipes Food Group.
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